Gasovit 170ml (Saunf Flavour): Find Ayurvedic Relief for Acidity and Stomach Ulcers
Experience natural healing with Gasovit, the 170ml Soanf (fennel)-flavored syrup crafted from a powerful blend of 17 Ayurvedic herbs.
Soothe your digestive woes:
- Combat acidity and heartburn: Ginger, Haritaki, and Nimbu ka Shar neutralize excess stomach acid, providing effective relief from heartburn and acidity.
- Ease gas and bloating: Pudina, Trikatu, and Saunf work together to stimulate digestion, reduce gas formation, and alleviate bloating and discomfort.
- Promote healing and repair: Yashtimadhu (licorice) and Gulab Phool (rose) possess anti-inflammatory properties that aid in ulcer healing and soothe irritated stomach lining.
Gasovit's gentle yet effective formula offers relief from:
- Dyspepsia
- Hyperacidity
- Flatulence
- Heartburn
- Reflux esophagitis
- Peptic ulcers
Dosage:
Take 10-15ml thrice daily, or as directed by your physician.
Herbs Benefits:
- Adrakha (Ginger): Soothes nausea, aids digestion, and relieves stomach cramps.
It has phenolic compounds Ginger can reduce the stomach acid flowing up into the esophagus. Ginger also reduces inflammation. This may relieve symptoms of acid reflux.
- Hareetaki (Terminalia Chebula): Boosts immunity, balances digestive acids, and promotes healing.
Harad is very beneficial in indigestion and gas related problems due to its hot, appetizer, digestion and Vata-Pitta-Kapha balancing properties. And it is effective in dysentery and flatulence, it is also beneficial in ulcers.
- Pudina (Mint): Relieves gas, bloating, and heartburn, and refreshes the breath.
It is rich in antioxidants, phytonutrients and menthol, which helps the enzymes to digest food. Pudina is also known to calm stomach cramps and helps beat acidity and flatulence
- Shweta Jeera (Cumin): Stimulates digestion, reduces acidity, and relieves intestinal spasms.
- Nimbu ka Sar (Lemon Juice): Promotes digestion, soothes inflammation, and acts as a natural antiseptic.
Nimbu Kshar has an alkalizing effect, meaning that it can neutralize stomach acid, which may reduce acid reflux.
- Trikatu (Ginger, Black Pepper, Long Pepper): Enhances digestion, improves nutrient absorption, and combats acidity.
Trikatu is an age-old ayurvedic remedy that is extensively used for treating umpteen health problems including indigestion, gastritis, constipation, obesity, asthma, cough and cold, arthritis, infections, ulcers, etc.
- Saunf (Fennel): Relieves bloating, gas, and colic pain, and freshens breath.
Fennel seeds contain oil that will aid in digestion and reduce bloating. It also calms the stomach lining and alleviates the burning sensation during acidity.
- Ajamoda (Caraway): Stimulates digestive enzymes, relieves flatulence, and soothes stomach cramps.
The active enzymes in ajwain aids in promoting digestion by improving the secretion of gastric juices. It is helpful in treating various digestive conditions like acidity, indigestion and flatulence.
- Mustaka (Cyperus rotundus): Reduces inflammation, relieves pain, and aids digestion.
It enhances stomach fire, helps in digestion, stimulates appetite, prevents bloating, indigestion. Mustaka is extensively used for providing relief from stomach problems, jaundice, liver infections.
- Vidanga (Embelia ribes): Promotes digestive health, combats parasites, and relieves stomach upset.
Vidanga is generally used to expel worms and parasites from the stomach due to its anthelmintic properties. It is beneficial for indigestion and also helps to manage constipation due to its laxative property.
- Naushadar (Ammonium Chloride): Stimulates digestion, relieves acidity, and aids in detoxification.
It is also used to prevent heartburn and acid indigestion caused by certain foods and beverages.
- Dadima Beej (Pomegranate Seeds): Rich in antioxidants, protects the stomach lining, and promotes healing.
Pomegranates are very alkaline and can enhance the pancreas for massive healing
- Saindhav Lavan (Rock Salt): Aids digestion, balances electrolytes, and soothes the stomach.
Its cold potency acts as an antacid to neutralise gut acidity and hence finds extensive use in Ayurveda medications for ulcers, hyperacidity and other stomach ailments.
- Pippali Mool (Long Pepper Root): Stimulates digestive juices, improves appetite, and relieves bloating.
- Gulab Phool (Rose Petal): Soothes inflammation, calms the stomach, and relieves discomfort.
Gulab Phool helps to reduce acidity and stomach heat. It also helps in treating ulcers and prevents swelling in the intestine. Gulkand helps to treat mouth ulcers, strengthens teeth and gums.
- Karpoora (Borneo Camphor): Promotes digestion, relieves gas, and has mild analgesic properties.
Camphor helps to improve the weak digestive fire due to its appetizer and digestive properties hence it is useful in acidity.
Embrace the wisdom of Ayurveda and find natural digestive comfort with Gasovit 170ml (Soanf Flavour).
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