Elzym - L Syrup 200 ML

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Rs. 125.00 Rs. 135.00

Elzym-L: Nourish Your Liver, Spark Your Digestion (200ml)

Elzym-L is your Ayurvedic powerhouse for a healthy liver and vibrant digestion. This potent syrup, crafted with 20 time-tested herbs, offers a natural solution to support your body's internal powerhouse.

Key Benefits:

Liver Tonic: Bhringraj, Punarnava, and Daruhaldi work synergistically to detoxify the liver, protect against damage, and boost its natural function.

Digestive Aid: Giloy, Kutki, and Trikatu stimulate enzyme production, improve appetite, and ease gas and bloating, leaving you feeling lighter and energized.

Metabolic Booster: The unique blend of herbs like Revand chini and Trikatu kick-starts your metabolism, aiding in better nutrient absorption and energy utilization.

Infective Hepatitis Support: Elzym-L's potent mix of herbs like Bhuiamla and Kalmegh helps fight liver inflammation and promote healing in various types of infective hepatitis.

Ingredients:

Each 10ml contains extract of Bhringraj (Eclipta alba) 200mg, Bhuiamla (Phyllanthus niruri) 200mg, Punarnava (Boerhaavia Diffusa) 200mg, Chitrakmool (Plumbago zeylanica) 100mg, Daruhaldi (Berberis Species) 100mg, Trifala (Classical) 150mg, Giloy (Tinosora cordifolia) 100mg, Sanay (Cassia Angustifolia) 100mg, Pudina (Mentha Piperata) 100mg, Jeera (Cuminum cyminum) 75mg, Kutki (Picrorhiza Kurroa) 75mg, Kalmegh (Andrographis peniculata) 50mg, Revand chini (Rheum emodi) 50mg, Trikatu (Classical) 30mg, Ajwain (Trachyspermum amm) 30mg, Saunf (Foeniculum vulgare) 30mg,

Elzym-L packs a powerful punch of natural goodness:

  • Bhringraj, Bhuiamla, Punarnava: Liver protectors and detoxifiers
  • Chitrakmool, Daruhaldi, Trifala: Digestive enhancers and gut soothers
  • Tinospora cordifolia (Giloy), Kutki, Kalmegh: Anti-inflammatory and liver healing herbs
  • Cassia Angustifolia (Sanay), Mentha Piperata (Pudina), Cuminum cyminum (Jeera): Gentle laxatives and digestion promoters
  • Picrorhiza Kurroa (Kutki), Andrographis peniculata (Kalmegh): Bitter herbs for liver detoxification
  • Rheum emodi (Revand chini), Trachyspermum amm (Ajwain), Foeniculum vulgare (Saunf): Metabolic boosters and gut-friendly

Elzym-L is your go-to solution for:

  • Liver health concerns
  • Poor digestion and sluggishness
  • Loss of appetite or bloating
  • Weakened immunity due to liver issues
  • Recovery from infective hepatitis

Dosage:

  • Take 2-3 teaspoons, three times a day, after meals, or as directed by your physician.

Herbs Benefits:

  • Bhringraj:The components of Bhringraj (wedelolactone, demethylwedelolactone and saponins) reduced fat deposition, mononuclear infiltration, necrotic foci and stimulated the regeneration of hepatocytes in the liver.
  • Bhuiamla:Researchers suggest that P. niruri has anti-oxidant and hepato-protective activity. It effectively decreased the oxidative stress and associated damage.
  • Punarnava:Punarnava has proteins, vitamin C, sodium, calcium, iron and bioactive components like punarnavoside, serratagenic acid, hypoxanthine 9-L-arabinofuranoside, boeravinone A to F, liriodendron, ursolic acid, and oleanolic acid. It has potent hepatoprotective and hepatostimulative qualities. It cleanses and detoxifies the liver and enhances the various functions of the liver.
  • Chitrakmool:Chitrakmool prevents hepatic fibrosis through inhibition of EGFreceptor (EGFR) phosphorylation and signal transducer and activator of transcription factor 3 (STAT3) in the liver, especially in hepatic stellate cells.
  • Daruhaldi: It contains ascorbic acid, vitamin K, several triterpenoids, more than 10 phenolic compounds and more than 30 alkaloids. It has anti-cancer, anti-inflammatory, antioxidant, antidiabetic, antibacterial, analgesic and antinociceptive and hepato-protective effects.
  • Trifala:It has great antioxidant activity. Trifala scavenges free radicals, restore antioxidant enzyme and non-enzyme levels, reduces lipid peroxidation, and has good therapeutic prospects for liver diseases.
  • Giloy:Guduchi shows to prevent the occurrence of lead nitrate induced liver damage. It is very effective in protecting liver from alcohol induced and paracetamol induced toxicity.
  • Sanay:It has laxative property so it helps to clean intestinal track and prevent excessive load at digestive system and liver.
  • Pudina:It is rich in antioxidants, phytonurients and menthol, which helps the enzymes to digest food. Pudina is also known to calm stomach cramps and helps beat acidity and flatulence.
  • Jeera:The powerful chemical compound thymoquinone in jeera provide shields to liver from inflammation and promotes liver health. Jeera also helps in easing abdominal cramp and stomach pain.
  • Kutki:Kutki has strong hepatoprotective activity against several models of hepatotoxicity. It’s protective effects in treating hepatic and respiratory disorders due to its anti-oxidant potential.
  • Kalmegh:Kalmegha has antibacterial, antioxidant, anti-inflammatory and immunostimulant activities and used for liver complaints and fever.
  • Revand Chini:Revand Chini helps helps to improve digestion and manages bowel movements due to its appetizer) and mild laxative) properties.
  • Trikatu:Trikatu is an age-old ayurvedic remedy that is extensively used for treating umpteen health problems including indigestion, gastritis, constipation, obesity, asthma, cough and cold, arthritis, infections, ulcers, etc.
  • Ajwain:Active enzymes in ajwain improve the flow of stomach acids, which can help to relieve indigestion, bloating, and gas. The plant can also help to treat peptic ulcers as well as sores in the esophagus, stomach, and intestines.
  • Saunf:It helps in boosting the body's metabolism and keeps the digestive system healthy, smooth and running. It is useful in digestive ailments, respiratory ailments with antispasmodic effect easing abdominal cramps. It has beneficial effect on the stomach, liver, brain, heart, kidney and uterus.

 

Embrace Ayurveda's wisdom and nurture your well-being from within with Elzym-L!

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