Heptoliv Plus 100 ml: The Power of Ayurveda for Complete Liver Care

Revive your liver's natural radiance with Heptoliv Plus 100 ml, the ultimate Ayurvedic herbal tonic. This potent blend of 20 time-tested herbs has been meticulously formulated to address a wide range of liver concerns, helping you achieve optimal health and well-being.

Ingredients:

Each 10 ml contains extract of Amla (Phyllanthus Emblica) 500 mg, Makoy (Solanum nigrum) 400mg, Punarnava (Boerhaavia Diffusa) 400mg, Chalmeri/Bhui Amla (Phyllanthus niruri) 500mg, Kasni (Cichorium Intybus Linn) 500 mg, Bhringraj (Eclipta alba) 400mg, Sharpunkha (Tephrosia purpurea) 300mg, Daruhaldi (Berberis species) 300mg, Tulsi (Ocimum sanctum) 100 mg, Kalamegha (Andrographis peniculata) 125mg, Hard (Terminalia Chebula) 300 mg, Kutki (Picrorhiza Kurroa) 150mg, Pitpara (Fumaria Officinalis) 200 mg, Pipli (Piper Longum) 150mg, Shigru (Moringa Pterygosperma) 200 mg, Khadir (Acacia catechu) 125mg, Guduchi (Tinospora cordifolia) 200 mg, Vidanga (Embelia Ribes) 100mg, Roheda (Tecomella Undulata) 50mg etc.

Experience the Difference:

• Revitalize Appetite: Restore your lost appetite and enjoy the pleasures of food once again.
• Combat Jaundice: Fight off the debilitating yellowing of skin and eyes, promoting healthy bilirubin metabolism.
• Shrink Swollen Livers: Reduce liver enlargement and alleviate discomfort, allowing your vital organ to function optimally.
• Protect Against Toxins: Shield your liver from harmful toxins and chemicals, preventing damage and dysfunction.
• Boost Digestion and Absorption: Optimize nutrient absorption and combat malabsorption issues for complete digestive health.
• Tackle Cirrhosis: Offer additional support in managing cirrhosis, a chronic liver disease.
• Natural Support for Alcoholism: Provide gentle assistance in the process of recovery from alcoholism.

The Secret Lies in the Herbs:

Heptoliv Plus harnesses the synergistic power of 20 potent Ayurvedic herbs, each chosen for its specific liver-supporting properties:

• Amla & Punarnava: Powerful antioxidants that detoxify and regenerate liver cells.
• Bhringraj & Kutki: Enhance bile production and protect against hepatitis.
• Kasni & Khadir: Improve digestion and reduce inflammation.
• Guduchi & Tulsi: Boost immunity and combat infections.
• And Many More: Each herb plays a crucial role in the comprehensive liver care formula.

Dosages:

10-15 ml three times a day or as directed by the physician.

Herbs Benefits:

Amla (Phyllanthus Emblica): Scientific studies have shown amla to be effective in preventing the toxic effects of hepatotoxic agents like ethanol, paracetamol and other hepatotoxic drugs. The hepatoprotective actions of amla is due to its free radical scavenging, antioxidant, anti-inflammatory and modulation of the xenobiotic detoxification process and lipid metabolism.

Makoy (Solanum nigrum): Makoy is rich in antioxidants and help in strengthening the liver of a person consuming it on a regular basis. It contains several medicinal properties like anti-inflammatory, hepatic stimulant, hepatoprotective, detoxifier, anti-hypersensitive, and diuretic properties etc.

Punarnava (Boerhaavia Diffusa): It has potent hepatoprotective and hepatostimulative qualities. It cleanses and detoxifies the liver and enhances the various functions of the liver.

Chalmeri/Bhumi Amla (Phyllanthus niruri): Researchers suggest that P. niruri has anti-oxidant and hepato-protective activity. It effectively decreased the oxidative stress and associated damage

Kasni (Cichorium Intybus Linn): There are active ingredients which may be poly-phenolic compounds or flavonoids that have significant antioxidant activity, which protect the liver against the free radical injury by preventing lipid peroxidation of cell membrane.

Bhringraj (Eclipta alba): The components of Bhringraj reduced fat deposition, mononuclear infiltration, necrotic foci and stimulated the regeneration of hepatocytes in the liver.

Sharpunkha (Tephrosia purpurea): Sharpunkha possess potent antioxidant, anti-inflammatory and free radical scavenging activity. Thus, it is able to protect hepatic tissue from arsenic induced free radicals.

Daruhaldi (Berberis species): It has anti-cancer, anti-inflammatory, antioxidant, antidiabetic, antibacterial, analgesic and antinociceptive and hepato-protective effects.

Tulsi (Ocimum sanctum): Tulsi has antiviral, anti-inflammatory and antioxidant properties because of which it protects the liver cells from the damage caused by the virus and free radicals. Therefore, it not only acts as a hepatoprotective agent but also helps restore the liver functions.

Kalamegha (Andrographis peniculata): Kalmegha has antibacterial, antioxidant, anti-inflammatory and immunostimulant activities and used for liver complaints and fever.

Hard (Terminalia Chebula): Haritaki have free radical scavenging activity thereby can be used for the prevention and treatment of liver damage.

Kutki (Picrorhiza Kurroa): Kutki has strong hepatoprotective activity against several models of hepatotoxicity. It’s protective effects in treating hepatic and respiratory disorders due to its anti-oxidant potential

Pitpara (Fumaria Officinalis): Pitpara contains substances that reduce spasms of the bile duct or gut. Studies show that pitpara can heal gallbladder disease, inflammation of the liver, and help bile to flow from the gallbladder. It improves liver function by up to 80% plus detox and heal the liver in general and stimulating liver function.

Pipli (Piper Longum): Pipli’s main active ingredient piperinehas shown significant protection against acetaminophen-induced hepatotoxicity.

Shigru (Moringa Pterygosperma): Shigru protects the liver against damage caused by anti-tubercular drugs and can quicken its repair process.

Khadir (Acacia catechu): Khadira exhibit decrease of liver function enzymes such as ALT, ALP and AST and increase of antioxidant enzymes such as GSH, SOD and thus showing hepatoprotective effects

Guduchi (Tinospora cordifolia): Guduchi shows to prevent the occurrence of lead nitrate induced liver damage. It is very effective in protecting liver from alcohol induced and paracetamol induced toxicity.

Vidanga (Embelia Ribes): Study suggests that Vidanga acts as a natural antioxidant against hepatotoxicity.

Roheda (Tecomella Undulata): Roheda hepatoprotective effect is due to presence of betulinic acid. Roheda is helpful in preventing liver damage due to paracetamol intake.

Ready to discover the power of Ayurveda for your liver's health? Start your journey with Heptoliv Plus today!

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